"We had some of the best gourmet food ever, and we felt like honored guests the whole time we were there."
Douglas and Persephone Nerge. Illinois - USA.
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"A friendly and talented staff really do it up with excellent cuisine and special treatment. Fresh local fruits, vegetables and of course the best seafood. My husband particularly liked the langostinos. I especially remember the best mussels ever... ".
Vincent and Lynda Mifsud. Texas - USA
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"Be sure to ask owner Louis Ducoudray to cook you a meal not on the menu.
We spent 7 nights there for an all inclusive wedding package and have never had
such outstanding meals! His chef skills rival with the best in France or Italy."
David and Michelle Blackwell -South Carolina - USA
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